Maher Terminal Weekly Menu
Week of March 23, 2020
| MONDAY | ||
| Special Entrée: | Jerk Smoked Loin of Pork, Yellow Vegetable Rice & Fried Yucca | |
| Special Sandwich: | Ham & Brie w/ Honey Mustard | |
| Soup: | Chicken Noodle Yankee Bean | cal: sm 150 , lg 210 cal: sm 208 , lg 278 |
| TUESDAY | ||
| Special Entrée: | Maple-Soy Glazed Airline Chicken Breast, Spinach w/ Garlic Oil & Roasted Yams | |
| Special Sandwich: | Chipotle Chicken Salad | |
| Soup: | Beef Barley Chicken Cous-Cous | cal: sm 185 , lg 290 cal: sm 227.5 , lg 402 |
| WEDNESDAY | ||
| Special Entrée: | Pasta Station | |
| Special Sandwich: | Pastrami | |
| Soup: | Apple-Butternut Squash Tuscan Chicken Orzo | cal: sm 191 , lg 302 cal: sm 208, lg 475 |
| THURSDAY | ||
| Special Entrée: | Cajun Roasted Chicken Thighs, Roasted Fingerling Potatoes & Green Beans w/ Garlic Oil | |
| Special Sandwich: | Sloppy Joe | |
| Soup: | Cream of Turkey Split Pea w/ Ham | cal: sm 210, lg 278 cal: sm 150, lg 220 |
| FRIDAY | ||
| Special Entrée: | Shrimp Pomodoro, Herb Brown Rice Pilaf & Roasted Asparagus | |
| Special Sandwich: | Tempura Cod w/ Tartar Sauce | |
| Soup: | Seafood Chowder Vegetable Bisque | cal: sm 250, lg 418 cal: sm 205, lg 360 |
Special Entrée $7.95 + tax and Special Sandwich $5.95 + tax
Daily Offering from Salad & Hot Bar portion is weighed
View Our Catering Menu and Place an Order
Daily Offering from Salad & Hot Bar portion is weighed
View Our Catering Menu and Place an Order